"Talking up a storm about food is so easy for me, it’s second nature."
― Rocco DiSpirito
Topic(s):
Food
More From Rocco DiSpirito
- "As a restaurateur, my job is to basically control the chaos and the drama. There’s always going to be chaos in the restaurant business."
- "I came literally to the table with a wealth of knowledge by simply understanding how food should taste."
- "Be curious, learn and read as much as you can about food. Don’t worry about making money. Focus on learning at various venues before you settle down for a steady position."
More In Food
- "Habaneros have a great fruity flavor, but the challenge is that you have to deflect the heat in order to taste the flavor. If you don’t, you’re dead. They should really have a warning sign on them. Deflect the habanero’s heat by pairing it with sweet food."― Bobby Flay
- "I think you can tell the food is close to my heart, too, because I’m doing what I do best."― Giada De Laurentiis
- "I’ve been to therapists my whole life. I find the less attention I pay to food, the healthier I am. Any obsession is dangerous. And a whole country that’s obsessed with one thing, unless it’s, like, jeans, it’s very dangerous. Everyone’s obsessed right now with carbohydrates in this country. It’s ridiculous."― Christina Ricci