"What I like in this job is you can travel to many places, many imaginations." ― Marion Cotillard Topic(s): Food More From Marion Cotillard "It’s a paradox to be an actress, living in the city, taking planes all the time, trying to find the right balance in this life, which is not so eco-friendly, and still try to respect the environment." "My dad was a mime and then he had his company and created plays for children and was very successful with it." "It was an amazing adventure, it was my dream to be in an American musical… I really hope you are going to love what you are going to see." More In Food "When I do a 30-minute meal, for instance, on Food Network, that’s my food you see at the end of the show and it’s not perfect. And if sometimes things break or drop or the pasta hits the wall when I’m draining it, they never stop tape. They just kind of let me go with it."― Rachael Ray "End-of-the-world stories tend to ring true. I’ve always been drawn to them, but as I wrote my own, I found surprising pleasure in creating a world that is so radically changed, yet where there’s so much meaning and value in every small and ordinary thing we have, and take for granted: hot showers, enough food, friends, routines."― Karen Thompson Walker "When you’re doing the traditional musicals, singing songs that are 40 and 50 years old, you realize there’s a reason why those musicals are hits. These are amazing songs!"― Tom Wopat