"One must know combinations, one must have a true knowledge of food to be in the moment." ― Charlie Trotter Topic(s): Food More From Charlie Trotter "A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef, once you have that basis, that’s when cuisine is truly exciting." More In Food "Everything in food is science. The only subjective part is when you eat it."― Alton Brown "I love chicken fingers, I love French fries. I love desserts. I’m not just into dessert or just into savoury food. I love it all. I’m a pig. I love food. So it takes a lot of discipline to eat healthy."― Holly Madison "Between work and the kids, I never see anyone anymore. I mean, when I first met with ABC last spring, and they asked me what I’d been doing lately, I said: ‘Gee, I have two kids. I’m usually covered with food, wrinkled and feel guilty all the time."― Felicity Huffman