"Don’t try to be the next Rachael Ray or Bobby Flay, we already have those people. We want someone who is going to make their own mark on ‘Food Network.’"
― Bobby Flay
Topic(s):
Food
― Bobby Flay
More From Bobby Flay
- "I think cookies are sort of the unsung sweet, you know? They’re incredibly popular. But everybody thinks of cakes and pies and fancier desserts before they think cookies. A plate of cookies is a great way to end dinner and really nice to share at the holidays."
- "I don’t have a long family history of good cooks in my family."
- "Obviously, the easiest recipes are the most successful when it comes to the home cook, because they’re not intimidated by them. If I’m doing ‘Boy Meets Grill,’ and I do something very simple like grilled hamburgers or steaks or chicken, those are the most sought-after recipes."
More In Food
- "End-of-the-world stories tend to ring true. I’ve always been drawn to them, but as I wrote my own, I found surprising pleasure in creating a world that is so radically changed, yet where there’s so much meaning and value in every small and ordinary thing we have, and take for granted: hot showers, enough food, friends, routines."― Karen Thompson Walker
- "There is no reasoning, no process of inference or comparison; there is no thinking about things, no putting two and two together; there are no ideas – the animal does not think of the box or of the food or of the act he is to perform."― Edward Thorndike
- "There’s a hysterical, tired sense of humor that comes after working 14 hours a day, six days a week. I like those things because they take the pressure off the constant stress."― Tom Berenger