More From Paul Prudhomme
- "In ’71 or ’72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage."
- "After failing four times and after working for other people and realizing that nobody paid attention to the food like they should have, we wanted to just pay attention to the food and service."
- "We had no electricity, no gas. Food was probably our greatest entertainment – the most fun thing that we could do was food."
More In Food
- "A society that thinks the choice between ways of living is just a choice between equally eligible “lifestyles” turns universities into academic cafeterias offering junk food for the mind."― George Will
- "Liver is my number one most hated food. Oh, God, I get sick talking about it!"― Guy Fieri
- "It’s almost seems as though there’s a battle going on between the public and all the fast-food establishments, and, believe me, I think it’s very tasty food."― Regis Philbin