"I had the opportunity to go to law school, and my dad, who was an accountant, couldn’t believe I wanted to walk away from that and start cooking."
― Curtis Stone
Topic(s):
Dad
― Curtis Stone
More From Curtis Stone
- "In my travels, I also noticed that kids in Thailand like spicy food, and kids in India love curry. I’m hoping to introduce my son, Hudson, to lots of veggies and spices when he’s young. I say that before he’s started on solid foods, so it could be easier in theory than practice!"
- "Now that I’m a dad, I’m practicing what I call ‘one- handed cooking,’ because I’ve got something more important in my other arm. I’m whipping up lots of frittatas and omelets."
- "When I see my staff take a step back because I’ve lost my cool about something food-related, I say never apologise for your standards. If someone doesn’t meet them, then you should explain that and that you want it changed. I want my staff to be like that, too."
More In Dad
- "I was built up from my dad more than anyone else."― John Wooden
- "My dad was this sort of avant-garde guy who did all kinds of weird things. He was a true original and anybody who met him never forgot him."― Paul Thomas Anderson
- "Becoming a dad means you have to be a role model for your son and be someone he can look up to."― Wayne Rooney