More From Cat Cora
- "I add a lot of citrus to my food and I think that flavors it. And, to me, that what makes it healthier, lower in fat, lower in calories. It adds lots of flavor. Spices, of course. But citrus is definitely kind of my go-to to season and really to really make those flavors, make that food come alive."
- "I would like a food/lifestyle show. We’re not sure what that is yet. I want to be able to share what I do and how I raise my family. I feel like I have a story to tell. I enjoy talking and listening, sharing ideas and sharing advice."
- "We incorporated new tastes and flavors into our kids’ diets from a very early age, which helped to develop their palates and prevented them from becoming picky eaters. We don’t buy junk food and give them options of fresh fruit, yogurt, raw almonds, or dried whole grain cereals for snack time."
More In Food
- "Newspaper people, once celebrated as founts of ribald humor and uncouth fun, have of late lost all their gaiety, and small wonder."― Russell Baker
- "My favorite time of day is to get up and eat leftovers from dinner, especially spicy food."― David Byrne
- "Neither does man have gills for living in a water environment; yet it is not sinful to explore the depths of the oceans in search of food or other blessings."― Walter Lang